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The Latest
The latest recipes, guides, and posts here at The Perfect Loaf, ordered by post date.
Other Food
Seriously Soft Sourdough Pretzel
October 3, 2018
141 Comments
Specialty Shape
Sourdough Ciabatta Bread Recipe
August 21, 2018
104 Comments
Specialty Shape
Sourdough Baguettes
July 30, 2018
250 Comments
Ancient Grain
Einkorn Sourdough Bread
June 13, 2018
67 Comments
Pan Bread
Whole Grain Wheat and Spelt Pan Bread
April 27, 2018
125 Comments
Recipes
Naturally Leavened Bomboloni (Doughnuts)
March 23, 2018
228 Comments
Sourdough Guides
How to Store a Sourdough Starter
February 22, 2018
98 Comments
Sourdough for Beginners
The Importance of Dough Temperature in Baking
December 9, 2017
157 Comments
Ancient Grain
Einkorn Miche
October 25, 2017
44 Comments
Freshly Milled Flour
Kamut Demi-Baguettes
September 13, 2017
100 Comments
Sourdough Pizza
A More Whole Wheat Sourdough Pizza Dough
August 30, 2017
96 Comments
Enriched Dough
Brioche Hamburger Buns
June 29, 2017
253 Comments
Recipes
Build Your Own Dough Retarder
June 19, 2017
78 Comments
Specialty Ingredient
Sourdough Potato Bread
May 23, 2017
93 Comments
Sourdough Guides
Weekend Bread Baking Schedule
April 14, 2017
187 Comments
Specialty Ingredient
Sour Cherry, Toasted Pecan, and Buckwheat Levain
March 3, 2017
82 Comments
Recipes
Sprouted Grain Sourdough Bread
February 17, 2017
83 Comments
Recipes
Sprouted Buckwheat Sourdough
January 9, 2017
60 Comments
Enriched Dough
Sourdough Cinnamon Rolls
December 23, 2016
457 Comments
Other Food
Leftover Sourdough Bread: Croutons and Breadcrumbs
November 22, 2016
12 Comments
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