Earthy walnuts and tart cranberries come together for one of my favorite bread recipes.
Sourdough bread with spent beer grains.
Using a low hydration starter to make sourdough bread.
An unlikely pairing makes for one delicious loaf of sourdough bread.
An experiment into using less levain but a longer autolyse.
A hearty whole wheat loaf with added seeds.
After the past few weeks, I'm not sure I want to move ever again. Throughout the last year as our new house has been under
What's the difference between a sourdough starter and a levain? And when do I use a levain?
Use your sourdough starter discard in sourdough pancakes, waffles, and banana bread.
A roundup of the most-asked questions surrounding a sourdough starter.
Having sufficient but not excessive dough strength is extremely important when baking sourdough bread. We want our dough to be strong enough to hold on
Living at high altitudes makes baking (and cooking) a little more difficult, especially when following recipes. I live in Albuquerque, New Mexico, at around 5,000
A staple shape for any baker.
A guide to baking bread in a home oven with a combo cooker or Dutch oven.