Pumpkin Cinnamon Sourdough Bread
Pumpkin, cinnamon, and raisins make this seductive loaf perfect for fall—or anytime, really.
Pumpkin, cinnamon, and raisins make this seductive loaf perfect for fall—or anytime, really.
Golden brown sourdough bagels with a thin, crisp crust and chewy interior.
Supremely soft sourdough buns perfect for dinner rolls or hamburgers.
Bake a simple — and delicious — sourdough bread in a single day with all-purpose flour.
This sweet and sticky sourdough babka is sure to put a smile on anyone’s face.
How to maintain a smaller sourdough starter to reduce discard waste.
A roundup of methods to keep your bread fresh for longer.
What’s the difference between a sourdough starter and a levain? And when do I use a levain?
A roundup of the most-asked questions surrounding a sourdough starter.
How to maintain a smaller sourdough starter to reduce discard waste.
A staple shape for any baker.
A guide to baking bread in a home oven with a combo cooker or Dutch oven.
One of the most challenging shapes to master.
An example schedule on how to maintain your starter during the week and bake bread on the weekend.
