Baking healthy and delicious sourdough bread at home can be challenging, but I’m here to help.
For more than eight years, I’ve kept this website running, a place where I fervently discuss all things sourdough bread. My mission here has always been to share my findings as I navigate the waters of baking from a home kitchen. I hope I’ve been able to help you bake bread — real bread — in your home kitchen, perhaps saving you a little time through my obsessive testing.
If you value the baking recipes, instruction, and help I’ve provided, please consider contributing to The Perfect Loaf through one of the support options above.
Anything and everything is much appreciated. Thank you so much for your support.
