The Best Way to Store Flour
Learn how the best way to store flour in your kitchen to keep it fresh for longer.
Learn how the best way to store flour in your kitchen to keep it fresh for longer.
Buttery and slightly sweet sourdough rolls that redefine what dinner rolls can be.
From here on out, the only pumpkin pancakes I'll ever make.
Pumpkin, cinnamon, and raisins make this seductive loaf perfect for fall—or anytime, really.
What's the difference between a sourdough starter and a levain? And when do I use a levain?
A roundup of the most-asked questions surrounding a sourdough starter.
A tender sandwich bread without the use of butter, eggs, or sugar. Perfect for school (or adult) lunches!
What's the difference between a sourdough starter and a levain? And when do I use a levain?
Use your sourdough starter discard in sourdough pancakes, waffles, and banana bread.
A roundup of the most-asked questions surrounding a sourdough starter.
Having sufficient but not excessive dough strength is extremely important when baking sourdough bread. We want our dough to be strong enough to hold on
Living at high altitudes makes baking (and cooking) a little more difficult, especially when following recipes. I live in Albuquerque, New Mexico, at around 5,000
A staple shape for any baker.
A guide to baking bread in a home oven with a combo cooker or Dutch oven.
