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Whole wheat sourdough

Whole Wheat Sourdough

I have to warn you a bit here at the beginning: this whole wheat sourdough is a little more involved than some of my previous

Great caramelization on the sourdough crust

High Hydration Sourdough Bread

The following quote, a poignant and relatable statement from Lapo Elkann in a recent Monocle magazine interview. In a relatively jovial and concise article, he

Tartine olive sourdough bread

Tartine Olive Sourdough

Olives—there's something about them, isn't there? How can there be so many different types, and yet still, all of them taste so good? I have

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Baking Guides
How to do stretch and folds

How To Stretch and Fold Sourdough

Having sufficient but not excessive dough strength is extremely important when baking sourdough bread. We want our dough to be strong enough to hold on